The photograph above shows a special secret recipe kind of parsley sauce.
G. Kelly also serves vegetarian pies with a soya mince and onion filing as well as fruit pies - cherry or apple.
and fruit crumbles.
and the famous Jellied "Eels", not my cup of tea, but very much appreciated by the English.
The first pie shops begun to open up in London around 1915 around Bethnal Green area. Before that, there were the "street pie men" and the "street-sellers of pea soup and hot eels". The pie men sold meat, eel or fruit pies and would travel around the streets and visit taverns, summer fairs and the races. The eel sellers traded differently, having stalls and stands in the street, many around Old Street. Around this time however, both the street pie men and eel sellers' trade went into decline. This was attributed to the establishment of the new penny-pie shops. Within a few years the street sellers had almost disappeared...
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