Querido leitor

Adoro o universo gastronômico, descobrir novos sabores, cores, texturas, aromas que nos remete a nossa infância querida, provavelmente de onde vem todas as nossas preferências alimentares.
Então, decidi investigar, imergir neste delicioso mundo da gastronomia.


Saturday, 26 December 2009

Swedish Christmas

I have spent Christmas day with my lovely Swedish friend Sara,

These are some examples of our Festive Swedish Christmas menu:
Gravlax (cured salmon), Christmas Ham (mustard coated),  beetroot salad, dill sauce, potatoes au gratin, made with double cream and anchovies, Brussels sprouts,meatballs and tiny sausages,herring with dill sauce, red cabbage, some salad and bread .
God Jul! ( Merry Christmas!)









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