Querido leitor

Adoro o universo gastronômico, descobrir novos sabores, cores, texturas, aromas que nos remete a nossa infância querida, provavelmente de onde vem todas as nossas preferências alimentares.
Então, decidi investigar, imergir neste delicioso mundo da gastronomia.


Monday 19 October 2009

Banh mi (Bun Mee)


I've heard about this intriguing  French-Vietnamese dish called "banh mi" (Bun Mee) – a baguette spread with pâté and mayonnaise, filled with pickled vegetables, fresh herbs, chili, slices of Vietnamese pork sausage and grilled pork and I decide to find it today!
There are only few places in London where you can find it, Long Kee Cafe (kings Road) Cafe Bay ( Denamark Hill), Banzi 237 Lower Road Canada Water, where I had mine, open (12 -23h), Branhmi 11 Broadway Market and Baguete + More The Fountain Food Market -Greenwich.

I've had a "special" with all the above ingredients and extra king prawns and I love it! Very filling, fresh, unusual, but tasty!

No comments: